grapefruit guacamole
Recipe type: appetizer, snack, vegetable, condiment
Serves: 6
  • 2 avocados
  • juice of 1 lime
  • 1 clove garlic, minced
  • 1/2 teaspoon sea salt
  • 1/4 cup chopped onion
  • 1 small jalapeno, chopped
  • 2 tablespoons chopped cilantro
  • 2 tablespoon chopped pecans
  • 1 grapefruit
  1. In a medium bowl, mash together avocados, lime juice, garlic, and sea salt.
  2. Add onion, jalapeno, cilantro, and pecans.
  3. Cut the grapefruit in half.
  4. Using a small knife, remove segments from the grapefruit and gently fold in the guacamole.
  5. Squeeze two spoonfuls of juice from the remaining grapefruit and stir into the guacamole.
  6. Serve with your favorite chip or sliced veggies, or use as a condiment on a wrap, burger, or sandwich.
Recipe by The Naked Avocado at